italian-specialties

Italian Specialties

Italian Specialties

Our Italian specialties combine the tastes of old world Italy, regional delicacies, and the recipes our families grew up with. We use the finest extra virgin olive oil, pungent Italian spices, and the perfect breads to make these sandwiches truly authentic.
II Parma - $8.50
Prosciutto, fresh mozzarella, fresh basil, and extra virgin olive oil.
Pane´Cunzatu (Fixed Bread) - $7.50
A true Sicilian specialty-fresh mozzarella, tomatoes and fresh basil, extra virgin olive oil
on fresh ciabatta
Tony Special - $8.50
Spressa veneta, smoked mozzarella, crushed green olives
La Bomba (the Bomb) - $9.50
A unique L’Appetito creation of genoa salami, mortadella, capicollo, provolone, lettuce, tomoatoes, hot or mild giardiniera on a hearty tomato focaccia
Cheese Bomb - $8.00
Cheeses substitute the meats
Peppers and Mozzarella - $7.50
Marinated roasted red peppers and fresh mozzarella served with olive oil and oregano
Mediterranean Tuna - $8.00
Our special tuna salad made with marinated artichokes, olives and capers served on a crusty roll
Jo-Jo Special - $9.95
Prosciutto, fresh mozzarella, marinated artichokes, lettuce and tomatoes on fresh tomato focaccia
New Orleans Muffuletta - $8.50
A Mardi Gras favorite consisting of mortadella, genoa salami, havarti and provolone cheeses, with a special olive dressing served on a crusty round Italian loaf
Melanzana - $7.50
An Italian delicacy of roasted eggplant, fresh mozzarella, and arrugula with extra virgin olive oil and spices on ciabatta
Verdure Arostite - $7.50
A vegetarian delight-arrugula, roasted red peppers, roasted eggplant, and herbed goat cheese on rustic Italian Bread